Along with our half-marathon training we are also beginning a goal of eating better at home. Not only does this include eating better but also cutting down on our eating out and saving a few cents along the way.
One way that we have worked on eating at home more is by grilling a large amount of chicken breasts and then refrigerating them to use in dishes throughout the days ahead. This has simplified our cooking and shaved time off of our meal preparation.
We shall see how this trend progresses. Stay tuned for further updates.